Join Dr. Usama Tayyab, DVM, MSc, M.Phil., PhD, AAg for his second webinar Sustainability and Environment: Canadian GHG Emissions, where he will delve into the environmental impacts of rotational grazing and its critical role in sustainable agriculture. This session will cover how rotational grazing contributes to reduced soil erosion and compaction, improves water retention, enhances biodiversity, and lowers greenhouse gas emissions compared to conventional grazing methods.

Participants will explore the agriculture carbon footprints of Canadian agriculture, including sectors contributing to CO₂ emissions, sources of methane, and Canada’s climate goals. We will discuss the challenges and limitations of implementing rotational grazing practices, as well as future trends and innovations, such as emerging technologies that can enhance grazing practices.

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Agenda:

1. Environmental Impact of Rotational Grazing and Canada
   • Reduced soil erosion and compaction
   • Better water retention in soils
   • Enhanced biodiversity and wildlife habitat
   • Lower greenhouse gas emissions compared to conventional grazing
2. Role in Sustainability
   • Contribution to sustainable agricultural practices
   • Balancing economic, social, and environmental aspects
   • Potential to reduce the environmental footprint of livestock farming
   • Alignment with global sustainability goals (e.g., SDGs)
3. Agricultural Carbon Footprints of Canadian Agriculture
   • Sectors contributing to CO₂ emissions
   • Sources of methane
   • Canada’s climate goals
   • Methane emissions reduction programs
   • Feed strategies to mitigate methane emissions in ruminants
4. Challenges and Limitations
   • Initial costs and investments required
   • Need for proper planning and management
   • Challenges in adapting to different climates and regions
   • Data on productivity, sustainability, and environmental impact
   • Lessons learned and key takeaways
5. Future Trends and Innovations
   • Emerging technologies in rotational grazing (e.g., GPS-based fencing, smart collars)
   • Opportunities for research and development
   • Government policies and incentives supporting sustainable grazing practices
6. General Conclusion
   • Summary of key points
   • The potential of rotational grazing to improve livestock productivity while addressing environmental and sustainability concerns
   • Call to action: Encouraging adoption of rotational grazing practices for a sustainable future
7. Q&A Session
   • Open floor for questions and discussion